Wednesday, November 10, 2010

Vitti-Vitti bad meatloaf

tonight i made meatloaf for dinner and while my family thought it was great my friends Dad would have been disgusted....i used bread crumbs-not panko not torn up bread soaked in milk regular off the shelf cheapo bread crumbs.

Meatloaf:    preheat oven to 450
one package of meatloaf mix meat (1.4 lbs)
one pound of ground beef
3 eggs
about 3/4 cup of bread crumbs (use more if your mixture is too moist)
one small onion chopped and sauteed
about a tablespoon of mustard (most any kind i used yellow tonight)
2 tablespoons of ketchup
1.5 tablespoons of worcestershire sauce
steak sauce

add the onion to a small sautee pan and sweat until translucent. add worchester sauce salt and pepper to season.   add bread crumbs to the pan and mix everything together.  remove onion mixture from heat and place on a potholder to cool before adding to meat. 
add meat to at least an 8x11 pan 10x13 is best but use what you have.  crack the 3 eggs into the center of the meat heap mustard and ketchup on top add cooled onion mixture to this pile and start lightly blending. make sure to thoroughly mix meat but dont mash it or your meatloaf will be a brick.   once everything is mixed form the meat into a loaf shape in the bottom of the pan away from the edges.   cover the top in about 1/2 a cup of steak sauce.

place pan in a 450 degree oven for 45 minutes or until the internal temp is at least 160 degrees. 

1 comment: